Amor blanco, Aujubi, Avesso du Minho, Baladi, Baladi-Verdejo, Belledy, Blanca Cayetana, Blanco Jaen, Cagazal, Calagrano, Calagrano blanc, Calegrano, Cayetana blanca, Cazagal, Charello, Charelo, Chaselo, Cheres, Cirial, Clagrano, Dedo, Dedro, Djiniani, Doradillo, Farta Gosos, Fartagosos, Garillo, Garrida, Garrido, Garriga, Garrilla, Hoja Vuelta, Jan blanco, Jan Doradillo, Jan Empinadillo, Jan Prieto blanco, Jaenes, Jaina, Jarime, Jean de Castilla, Jean de Letur, Jean de Letur de Maratella, Jean Doradillo, Jean Dore, Jean Prieto, Machuenco, Maizancho, Mariouti, Mourisco Arsello, Mourisco Portalegre, Naves, Naves Cazagal, Neruca, Padero, Parda, Pardilla, Pardina, Pirulet, Plateadillo, Plateado, Robal, Tierra de Barros, Verdeja, Virules, and Xarello. Bianca Gentile di Fonzaso, Bianchetta, Bianchetta Gentile, Bianchetta Semplice, Bianco Vernanzinaj, Cenese, Pavana bianca, Pignolo bianco, Senese (in Breganze), Uva Cinese, Vernaccia, Vernaccia di Verona, Vernaccia Trentina, Vernanzina (in the Berici Hills), Vernassina (in the Euganean Hills), Vernazza, Vernazza Trentina, Vernazzina, Weisser Vernatch and Weissvernatsch. Petit Pri Tardif, Reize verte, Rze verte, Rzi and Resi. Chondromavrouda, Chondromavroudi, Chondromavroudo, Khondromavroud, Khondromavroudi. The wines produced from this grape also vary in colour from a deep golden yellow to copper and even a light shade of pink. Bova Murru, Bovale, Bovale Di Spagna, Bovale Grosso, Bovale Mannu, Bovale Murru, Bovali Mannu, Maraiola Maggiore, Mostaia, Nieddera, Tintarella, Tintiglia, Tintilia, Tintillosa, Tintillu, Tintirella, Zinzillosa. Blanc De Villefranche, Celle Bruere, Dameri, Daneri, Danesy, Dannery, Framboise, Gros Blanc De Villefranche, Gros Plant De Villefranche, Lyonnaise Blanche, Maclon, Petit Dannezy, Petit Maconnais, Plant De Breze, Raisin De Grave, Ramorantin, Romoranten, Romorantin Blanc, Saint Amand, Verneuil. The following is a sampling of the different varieties and what you can do with these types of grapes: Concord: These familiar blue grapes are probably the most versatile vines you can grow in zones 5 through 8. Alablanca, Albanella, Albanello Bianco di Siracusa, Alvanella, Alvanello, Arnina Bianca, Arvina and Claretta, Albaranzllu, Alvarenzeli, Alvarenzell, Alvaranzeuli, Alvaranzeuli bianco, Lacconargiu, Lacconarzu, Lacconazzu biancu, Laconari bianca, Laconarzu, Laconazzu bianco, Liconargiu and Licronasciu. Les Petits Cailloux. Gewrztraminer is a variety with a pink to red skin colour, which makes it a "white wine grape" as opposed to the blue to black-skinned varieties commonly referred to as "red wine grapes". It can be found in Quebec, Top producers are Chapelle Ste. Brun, Grand Toulier, Gros Teoulier, Manosquen, Manosquin, Petit Toulier, Petit Thuilier, Petit Thulier, Plant de Manosque, Plant de Porto, Plant Dufour, Taurier, Teinturier Toulier, Thuillier, Teoulie, Teoulier, Thuilier, Thuillier Noir and Trouillre. Pinot Noir, Aprofekete, Arbst, Arbst Blau, Arbst Blauer, Assmannshaeuser, Augustiner, Auvergnat, Auvernas, Auvernas Rouge, Auvernat, Auvernat Noir, Auxerra, Berligout, Black Burgundy, Black Morillon, Blak Burgundy, Blau Burgunder, Blauburgunder, Blauer, Blauer Augustiner, Blauer Burgunder, Blauer Claevner, Blauer Clevner, Blauer Klaevener, Blauer Klaever, Blauer Klevner, Blauer Klewner, Blauer Nuernberg, Blauer Nuernberger, Blauer Rischling, Blauer Seeklevner, Blauer Spaetburgunder, Blauer Sylvaner, Blaw Shpet Burgunder, Bodenseetraube, Bodenseetraube Blaue, Boehmischer, Bon Plant, Borgogna Nera, Borgogna Nero, Borgogna Rosso, Bourgignon, Bourgignon Noir, Bourgoignon Noir, Bourguignon Gros, Bourguignon Noir, Bourguignon Petit, Bruenlaeubler, Burgunda, Burgundac Cernii, Burgundac Crni, Burgundac Crni Pozni, Burgunder, Burgunder Blau, Burgunder Blauer, Burgunder Grosse Blaue, Burgunder Kleine Blaue, Burgunder Roter, Burgunder Schwarz, Burgundi Crni, Burgundi Mic, Burgundske Modre, Cerna Okrugla, Cerna Okrugta Banka, Cerna Ranka, Chambertin, Champagner, Cherna, Chiavenase, Chiavenna, Chpatchok, Claevner, Claevner Blau, Claevner Schwarz, Clavensis, Clevner, Cortaillod, Derice Auvernas Noir, Dickblau, Echter Schwarzblauer Klevner, Elsasser Rot, Elsasser Rother, Fin Noir, Fin Noir De Toulon, Fin Plant Dore, Formentin Noir, Fraenkische Schwarze, Franc Noiren, Franc Noirien, Franc Pineau, Franc Pinot, Francois Noir, Frischschwarzer, Fruehblaue, Fruehblauer, Fruehschwarzer, Fruhblauer, Gamais, Genetin De St. Menin, Gentil Noir, Glaevinger, Glasschwarz, Gribalet Noir, Grobes Suesschwarz, Grosse Burgunder, Grosse Fruehschwarze, Gut Blau, Gutblau, Jakabszoeloe, Karapino, Kek Burgundi, Kek Kisburgundi, Kek Klevner, Kek Rulandi, Kis Burgundi, Kis Burgundikek, Kisburgundi Kek, Kisburgundikek, Klaevner, Klaevner Schwarz, Klebrot, Klebroth, Klebrott, Kleine Burgunder, Kleiner Burgunder, Kleinrot, Kleinroth, Klevinger, Klevner, Klevner Kek, Klevner Schwarzblau, Korai Kekburgundi, Langedet, Maehrchen, Malterdinger, Maltertinger, Maria Feld, Marillon N, Massoutel, Massoutet, Maurillon, Mensois, Modra Burgunda, Modra Klevanja, Modra Klevanjka, Modra Klevanyka, Modri Pinot, Moehrchen, Mohrenkoenigin, Mohrenkoenigin Fruehblaue, Mor Burgunder, Moreote Noir, Moreotische Traube, Morillon, Morillon Noir, Nagyburgundi, Nere, Neyran, Neyron Petit, Noble, Noble Joue, Noir De Franconier, Noir De Versitch, Noir Menu, Noir Meun, Noiried, Noirien, Noirien Franc, Noirien Ternent, Noirin, Noirun, Okrugla Ranka, Ordinaerer Blauer, Ordinaerer Rother, Orleans, Petit Noir, Petit Noirin, Petit Plant Dore, Petit Verot, Pignol, Pignola, Pignolet, Pignoliga, Pignolo, Pignuola, Pimbart, Pineau, Pineau De Bourgogne, Pineau De Bourgoyne, Pineau De Chambertin, Pineau De Gevrey, Pineau Franc, Pineau Noir, Pino Black, Pino Ceren, Pino Cernii, Pino Cheren, Pino Chernyi, Pino Chernyj, Pino Corni, Pino Cornij, Pino Fran, Pino Go, Pino Negru, Pino Nero, Pino Nuar, Pino Qo, Pinot, Pinot Cernii, Pinot Clevner Cl. Baco Noir. Alicante Barletta, Castigliono, Castigliono Nero, Mantonico Nero, Marchesana, Sagarese, Zagarese, Zagarese Nero, Zagarolese, Zuccheio Canella, Zucchero E Cannella, Zucchero Et Cannella. Alamais, Chirones, Corinto bianco, Don Bueno, Jimenez, Pedro, Himenez, Ximnez, Ximns, Pedro Jimenez (in Andalusia), Pedro Khimenes, Pedro Ximns, Pedro Ximenes (in Andalusia), Pedro Ximenez, Pedro Ximenez Bijeli, Pedro Ximenes De Jerez, Pedro Ximenez De Montilla, Pedro Ximinez, Pero Ximen, Perrum (in the Alentejo region of Portugal), Pasa Rosada De Malaga, Pierre Ximenes, Uva Pero Ximenez, Uva Pero Ximen, Uva Pero Ximenes, Pero Ximenez, Ximen, Ximenes (in Andalusia), Ximenez, Alamis De Totana, Alamis, Myuskadel, Verdello (in the Canary Islands), Ximenecia, Zalema Colchicina and the abbreviation PX (in Andaluca), Escriberou, Ichiriota Zuria Tipia, Mansein, Mansein Blanc, Manseing, Mansenc Blanc, Mansenc Grisroux, Manseng Blanc, Manseng Petit Blanc, Mansengou, Mansic, Mansin, Mausec, Mausenc Blanc, Miot, Petit Mansenc, and Petit Manseng Blanc, Arbonne, Barnay, Bernais, Bernet, Co De France, Crene, Feuille D'Ozerolle, Hennequin, Lepine, Maille, Maye, Melie, Melie Blanc, Melier, Meslier De Champagne, Meslier Dore, Meslier Petit A Queue Rouge, Meslier Vert, Mornain Blanc, Orbois, Petit Meslier, Petit Meslier A Queue Rouge, Petit Meslier Dore, Queue Rouge, Saint Lye, Aragnan, Aragnan blanc, Araignan, Araignan blanc, Gallet, Gallet blanc, Grosse Clairette, Milhaud blanc, Oeillade blanche, Papadoux, Picardan, Picardan blanc, Piquardan, Piquardant. Alvarelhao, Albarello, Alvaralhao, Alvarelhao De Pe Branco, Alvarelhao De Vara Branca, Alvarelho, Alvarellao, Alvarello, Alvarello Gallego, Alvarelo, Alvarelyo, Avarilhao, Brancelhao, Brancelho, Brancello, Brencellao, Broncellao, Locaia, Pilongo, Pirrauvo, Pirruivo, Serradelo, Serradillo, Uva Gallega, Uva Negra, Varancelha, Verancelha. 7. Alexandria, Black cape, Black grape, Buck grape, Cape, Cape grape, Clifton's constantia, Clifton's lombardia, Columbian, Constantia, Farkers grape, Madeira of york, Rothrock, Rothrock of prince, Schuylkill, Schuylkill muscadel, Schuylkill muscadine, Springmill constantia, Tasker's grape, Vevay, Vevay winne, Winne, York lisbon. Grape Varietals in Nova Scotia Canada - Wines of Canada Alvana Di Susa, Avana, Avana De Susa, Avana Di Susa, Avana Nero, Avanale, Avanas, Avanato, Avane, Avena, Avenai, Bibou, Davana, Guibou, Havana, Havana, Hibou, Hibou Noir, Hivernais, Hyvernais, Luisant, Palofrais, Polafrais, Polofrais, Pometre, Promeche, Promere, Raisin Cerise, Ribou, Vermaglio. was developed by Elmer Swenson and released in 2001. 25-1 and the synonym Freiburger. Anereau, Annereau, Blanc ram, Blanc ramet, Bonne blanche, Bordeaux blanc, Chalosse, Chalosse de Bordeaux, Franois blanc, Gros meslier, Grosse blanche, Meslier, Meslier blanc, Meslier d'Orleans, Meslier de Seine et Oise, Meslier du Gtinais, Meslier du Gers, Meslier gros, Meslier jaune, Meslier vert, Pelgarie, Pot de vin, Purgarie and Rochelin. Canadian wine - Wikipedia Aleksandroouly, Aleksandrouli, Aleksandrouli shavi, Alexandreouli, Alexandreuli, Alexandroouli, Alexandrouly, Alexsandrouli, Kabistona, Kabistoni. Elementary school teacher saves student from choking on grape - WWBT/NBC12 Aedano mavro, Aidani noir, Aidano mavro, Ithani mavro, Mavraidano, Mayraedano, Santorin. Gaspereau Vineyards is another Nova Scotia producer of Chardonnay along with their traditional method Chardonnay Brut sparkling wine. 1615 (first mention), possibly 15th century. Altesse de Saint-Chef, Blanc des Ecoutoux, Buisserate, Cherche, Coufe Chien, Cugnete, Cugnette, Cugniette, Jacqure Blanche, Jacqurre, Jacquire, Martin Cot, Martin Cot Blanc, Molette de Montmelian, Patois Rossette, Plant de Myans, Plant des Abymes, Redin, Robinet, Rossettin, Roussette, Roussette de Montmelian. It is susceptible to both downy and powdery mildew . Ciders also play an important role in Quebec, Grape Varietal: British Columbia - Ontario - Nova Scotia -New Brunswick - New Foundland, Home | About | Sitemap | Gallery | Contact Azedo, Bagalhal, Bogalhal, Borraco, Borrasao, Bougalhal, Bovvaco, Cachino, Cainho Gordo, Cainho Grande, Cainho Grosso, Caino Del Pais, Caino Gordo, Caino Redondo, Caino Tinto, Esfarrapa, Esfarrapas, Espadeiro Redondo, Morraca, Murracal, Oil De Chapaud, Olho De Sapo, Tinta Femia, Tinta Femia De Aldan, Tinto Redondo. The grapes have a naturally low sugar, with only moderate acidity. Wildbacher Blau, Blauer Greutler, Blauer Kracher, Dioljak, Divljak, Echter Blauer Wildbacher, Echter Wildbacher Blau, Fruehblaue, Fruehblauer Wildbacher, Graeutler, Graeutler Blauer, Grosser Mauserl, Grosses Mauserl, Gutblaue, Kauka Schlechte, Kleinblaue, Kracher Blauer, Kraeutler Blau, Mali Zherni, Maslerl, Mauserl, Mauserl Grosses, Pticnik Crni, Ptinik Crni, Schilcher, Schilchertraube, Schillertraube, Schlechte Kauka, Schlehenolauer Wildbacher, Spaete Blauer Wildbacher, Tizhnik, Vildbasske, Vranek, Vranac, Wildbacher. It ripens early , is cold-hardy, is resistant to fungal diseases, but because of its small berry size is prone to bird injury. Les Pervenches, near Farnham in Quebec's Eastern Townships was among the first in Quebec to grow Chardonnay. Arcytico, Assirtico, Assyrtico, Asurtico, and Asyrtiko. Moderate winter hardiness needs protection. Habitat Wild grape vines grow in many locations such as along roadsides, fence rows, forest edges and along river banks. Chhaveri, Chkhaveli, Chkhavery, Cxaveri, Riqintuli, Samchkhavera, Tchkhaveli, Tchkhaveri, Tsivtchkhavera. Arba Luxi, Arretallace, Arretallau, Arrosto Portedium, Arrotelas, Bianca Lucente, Bianca Lucida, Co 'e Erbei, Coa de Brebei, Coa de Brebi, Erba Luxi, Erbaluxi, Mara Bianca, Rechiliau, Redagladu, Redagldu, Retagliada, Retagliadu, Retagladu Francese, Retazzadu, Retelau, Retellau, Retigliau, Ritelau, Rittadatu and Rotogliadu. They come in a whole range of shades with plenty of flavor profiles to boot. Bariadorgia, Bastardo, Bombedra, Bomogastro, Bomvedro, Bonifacienco, Bonifazino, Bonvedro, Bunifazinu, Cacagliola, Carcaghjoliu Neru, Carcaghjolu Neru, Carcagiola, Carcajiola, Carcajola Noir, Carcajolo, Carcajolo Nero, Carcajolo Noir, Cargajola, Caricagiola, Espagnin, Espagnin Noir, False Carignan, Lambrusco De Alentejo, Marota, Monvedro, Monvedro (Oeste), Monvedro De Sines, Monvedro Tinto, Morteira, Murteira, Paraletta, Parralada, Parraleta, Parreleta, Pau Ferro, Ribote, Ribote, Salceno Negro, Tinta Caiada, Tinta Da Lameira, Tinta Do Lameiro, Tinta Lameira, Tinta Murteira, Tintorro, Torres D'Algarve. Beyaz Sauvignon, Blanc Doux, Blanc Fume, Bordeaux bianco, Douce blanche, Feher Sauvignon, Feigentraube, Fie, Fie dans le Neuvillois, Fume, Fume Blanc, Fume Surin, Genetin, Gennetin, Gentin a Romorantin, Gros Sauvignon, Libournais, Melkii Sotern, Muskat Silvaner, Muskat Sylvaner, Muskatani Silvanec, Muskatni Silvanec, Muskatsilvaner, Painechon, Pellegrina, Petit Sauvignon, Picabon, Piccabon, Pinot Mestny Bely, Pissotta, Puinechou, Punechon, Punechou, Quinechon, Rouchelin, Sampelgrina, Sarvonien, Sauternes, Sauvignon, Sauvignon bianco, Sauvignon Bijeli, Sauvignon blanco, Sauvignon Fume, Sauvignon Gros, Sauvignon jaune, Sauvignon jeune, Sauvignon Petit, Sauvignon vert, Sauvignon White, Savagnin, Savagnin blanc, Savagnin Musque, Savagnou, Savignon, Servanien, Servonien, Servoyen, Souternes, Sovinak, Sovinjon, Sovinjon Beli, Sovinon, Spergolina, Surin, Sylvaner Musque, Uva Pelegrina, Weisser Sauvignon, and Zld Ortlibi. Corbeau, Alcantino, Aleante, Bathiolin, Batiolin, Blaue Gansfuesser, Bonarda, Bourdon Noir, Carbonneau, Charbonneau, Charbono, Corbeau, Corbeau Noir, Cot Merille, Cot Rouge Merille, Cote Rouge, Dolcetto Grosso, Dolutz, Douce Noire, Folle Noire D L'Ariege, Gansfuesser Blaue, Grenoblois, Korbo, Mauvais Noir, Ocanette, Picot Rouge, Plant De Calarin, Plant De Montmelian, Plant De Montmelion, Plant De Savoie, Plant De Turin, Plant Noir, Serbina, Sevilhao, Turca, Turin, Turino. 5000 (France, 1980s), 2000 (France, 2000). Morasso, Timuassa, Timoraccio, Timorazza and Timorosso. Agostenga, Agostana, Agostenga bianca. The grapes also make a good seeded table grape for eating. These varieties exhibit better cold hardiness than their hybrid or foreign counterparts. Nova Scotia Grape Varieties Baco Noir. Dzhevat Kara, Cevat Kara, Djevat Kara, Dshevat Kara, Jewath, Polkovnik Kara. 128-40 and Freiburg 128-40. It is also known as Seibel 9549 and is a cross of Seibel 5163 and possibly Seibel 793. This large, blue skinned grape was bred in Geneva, New York. ), Albana della Forcella, Albana di Bertinoro, Albana di Bologna, Albana di Forli, Albana di Gatteo, Albana di Lugo, Albana di Montiano, Albana di Pesaro, Albana di Romagna, Albana di Terra Del Sole, Albana Gentile, Albana Gentile di Faenza, Albana Gentile di Ravenna, Albana Grossa, Albano, Albanone, Albuelis, Biancame Sinalunga, Forcella, Forcellata, Forcellina, Forcelluta, Raccia Pollone, Ribona, Riminese, and Sforcella. La Pampanuta, Pampanino, Pampanuta, Pampanuto di Terlizzi and Rizzulo. producers Halte Des Plerins, Cte de Vaudreuil Vineyard. At the same time, the variety was brought to the cooler viticulture regions of the United States, such as New York, Michigan, Mississippi, Wisconsin, and Pennsylvania and a few years later to Canada. Mostarska, Mostarska ilavka, Zhelavka Biella, ilava Hercegovaka, Zilavka, ilavka Bijela, and ilavka Mostarska. Bacchus Weiss, Weisser Bacchus, Frhe Scheurebe, Geilweilerhof 33-29-133 and Gf. In 2017, 90 Ontario growers grew 2,045 tons of table grapes with a farmgate value of about $5.3 million. Joanneseyve, Chambourcine, J.S., Joannes Seyve, John Saym, Shambursen, Zhoan Seiv. Bocksbeutel, Bouquet Blanc, Bouquet Traube, Bouquettraube, Boxer, Buket, Bukettrebe, Bukettriesling, Sylvaner Musqu, Wrzburger. Canina, Caninu, Cuscosedda Bianca, Malvoisie des Pyrenees Orientales, Malvoisie du Roussillon, Malvoisie Tourbat, Razola, Torbat, Torbato, Torbato Bianco, Trubat Iberica, Trubau, Turbato, and Turbau. Ceresa, Ceresina, Cereza Italiana, Cerise, and Chereza. Aspiran, Aspiran Chernyi, Aspiran Csornj, Aspirant, Epiran, Espiran, Peyral, Peyrar, Piran, Ribeyrenc, Rivairenc, Riverain, Riveyrenc, Riveyrene, Spiran, Verdai, Verdal, Verdal Noir. It has the benefits of early ripening and when hardened properly in the fall it is winter hardy to at least -25 F (-32 C) . Malagouzia, Malagoyzia, Malaouzia, Malaoyzia, Melaouzia, and Melaoyzia. this variety ripens late and has a semi-trailing growth pattern. Brachetto, Borgogna, Bracchetto, Bracelet, Brachet De Nice, Brachetto D' Acqui, Brachetto D'Alexandrie, Brachetto Di Acqui, Brachetto Di Montabone, Brachetto Du Piemont, Braquet Des Jardins, Calitor, Moscato Nero. Caccione Nero, Cacciuna Nera, Cagnina, Calabrese, Canaiola, Canaiolo, Canaiolo Borghese, Canaiolo Cascolo, Canaiolo Colore, Canaiolo Grosso, Canaiolo Nero A Raspo Rosso, Canaiolo Nero Comune, Canaiolo Nero Grosso, Canaiolo Nero Minuto, Canaiolo Pratese, Canaiolo Romano, Canaiolo Rosso Piccolo, Canaiolo Toscano, Canaiuola, Canaiuolo, Canajola Lastri, Canajolo, Canajolo Lastri, Canajolo Nero Grosso, Canajolo Piccolo, Canajuola, Canajuolo Nero Comune, Canina, Cannaiola, Cannaiola Di Marta, Cannaiola Macchie Di Marta, Cannajola, Colore, Colore Canino, San Giovese, Tindillaro, Tindilloro, Uva Canaiolo, Uva Canajola, Uva Canajuola, Uva Canina, Uva Colore Canaiola, Uva Dei Cani, Uva Donna, Uva Fosca, Uva Grossa, Uva Marchigiana, Uva Merla, Vitis Vinifera Etrusca. Quality Pinot noir has been grown in Ontario for some time in the Niagara Peninsula and especially the Niagara-on-the-Lake and Short Hills Bench wine regions, as well as in Prince Edward County and on the north shore of Lake Erie . Hardy to -30 F, Prairie Star is fairly disease resistant, but it is susceptible to Anthracnose which is easily controllable. 420 (Australia, 1990s), 3200 (South Africa), Csaba gyngye, Csabagyngye, Perla Czabanska, Perla di Csaba, Perle di Csaba, Perle von Csaba, a/Zhemchug csaba, /Vengerskiy muskatnyy ranniy. Grape Vines for Sale - High Quality Grapevines - Double A Vineyards a hybrid bred by Elmer Swanson named after the Village of Sabrevious located south of Montreal. Brubler, Brugler, Feher Neuburger, Feher Neuburgi, Feher Neuburgi Ujvari, Neiburger, Neuburg, Neuburger Alb, Neuburger blanc, Neuburger Weisser, Neuburgi, Neuburgske, Neuburske, Neue Rebe, Neugurger Bijeli, Nojburger, Novogradski, Ujvari, Weisser Neuburger. Last updated 06-Dec-2022 Trebbiano (Ugni Blanc) grapes in a Cognac vineyard | Image by PhilippeFifties from Pixabay The Ruffino family claims to be the only producer of Matassu, claiming both that Matassu and Lumassina are separate (but closely related) varieties, and that other wines labeled Matassu are in fact Lumassina. In 1951 the variety was brought to the cooler viticulture regions of North America, such as Nova Scotia, New York, Michigan, Mississippi, Wisconsin, Pennsylvania and Oregon. Home Catalog Advanced Search Grape Types Grape Types Welcome to our library of grape varietials and wine types that are produced throughout Canada. Oh, there is a third type of grape, but it is not commonly cultivated. Cagnina, Duracino, Durella bianca, Durello, Durelo, Durola bianca, Rabbiosa, Rabiosa, Rabiosa di Asolo, and Raboso Piava. Ignobilis, Rebazo, Salemo, Salerno, Zalemo, and Zalemo Rebazo. California 1139 E 29, Emerald Rizling, and Riesling Izumrudnii. Albarina, Alvarin Blanco, Alvarinha, Alvarinho, Azal Blanco, Galego and Galeguinho. Aglianico nero, Agliano, Agliatico, Aleatiau, Aleatica, Aleatica di firenze, Aleatichina, Aleatico, Aleatico ceragino, Aleatico ciliegino, Aleatico comune, Aleatico de corse, Aleatico de florence, Aleatico de portoferraio, Aleatico de solmona, Aleatico dell'elba, Aleatico di altamura, Aleatico di benevento, Aleatico di firenze, Aleatico di portoferraio, Aleatico di sulmona, Aleatico di toscana, Aleatico gentile, Aleatico nera della toscana, Aleatico nero, Aleatico nero della toscana, Aleatico nero di fermo, Aleatico nero di firenze, Aleatico perugino, Aleaticonera, Aleaticu, Aleatiko, Aleatiko nero, Alegatico, Aliatico, Aliatico di benevento, Aliaticu, Alleaticu, Allianico, Allianico degli abruzzi, Blacan, Halapi, Ispanskii rozovyi, Lacrima christi, Lakrima dolche, Lakrima kriati, Leatico, Livatica, Mockatele livatike, Moscatele livatice, Moscatelle livatiche, Moscatello nero, Moscato nero, Moskatele livatike, Muscatellus, Muskat toskanski, Muskat toskanskij, Myuskatele livatike, Nero, Occhio di pernice, Occhio di pernice nera, Ogliatico, Pelaverde, Rossanella, Uva aleatica, Uva aleatico, Uva dei gesuiti, Uva liatica, Uva liatika, Vernaccia di pergola, Vernaccia moscatella. St. Croix vines are vigorous and produce medium sized, somewhat loose clusters of grapes. Martorella, Montonec, Montonech, Montonega, Montoneo, Montonero, Montonet, Parellada blanc, Perelada and Perellada. 30 F. Berries golden and up to 22 Brix (90 Oe) TA 0,6 to 1,0% and pH up to 3.6 Clusters are medium in size up to 160g Wine style is like a French Muscadet, great for rich seafood. Balza, Batista, Blanchette Rouge, Blanquette Rouge, Boudales, Bourgogne, Caillaba, Canari, Canaril, Canarill, Carcasses, Cargo Nalt, Cargonalt, Chalosse Noire, Cot A Queue Verte, Cot Vert Du Saumurois, Cotes Vertes, Enfin, Errone De Grolleau, Esquisse Braguette, Folle Noir De La Vienne, Folle Noire, Gamay De Malain, Gamay Malain, Grosse Negrette, Luverdon, Oeil De Chope, Ondane, Ondenc Noir, Pinot Gris, Pinot Gris Mendoza, Saint Helene, Sainte-Helene, Semis Rouge, Ugne Noir, Ugne Noire. It was released in 1996. Arhuya, Aroyat, Arrouyat, Arroya, Arruya, Dourec Noir, Eremachaoua, Erematxahua, Rouja, Vieux Rouge. Arlandino, Balestra, Barbesino, Barbesinone, Barbezina, Barbisone d'Espagne, Barbosina de Bologne, Girodino, Girrodino, Grignolino Comune, Grignolino Fino Nero, Grignolino Grosso Nero, Grignolino Rosato, Grignolino Rosso, Grugnolino, Grugnolino Pisano, Nebbiolo Rosato, Neretto di Marengo, Pollasecca, Rosetta, Rossello, Rossetto, Rossetto Cites, and Verbesino. She named it Adalmiina. Avilleran, Avilleron, Champagne Piacentina, Ermitage, Ermitage Blanc, Ermitazh, Grosse Roussette, Hermitage, Johannisberg, Marsan Belyi, Marsanne Blanche, Marzanne, Metternich, Rousseau, Roussette de Saint Peray, Roussette Grosse, White Hermitage, and Zrmitazh. Alfrocheiro, Albarin Frances, Albarin Negrin, Albarin Negro, Albarin Tinto, Albarinon, Alfrocheiro Preto, Alfrucheiro, Alfurcheiro, Sangiovese, Brunelletto, Brunello Di Montalcino, Calabrese, Cardisco, Chiantino, Cordisio, Cuocignola, Gabba Cani, Guarnacciola, Ingannacane, Lacrima, Lakhdari, Lambrusco, Lambrusco Mendoza, Maglioppa, Montepulciano, Montepulciano Primutico, Morellino, Morellino De Florence, Morellino Di Scansano, Morellone, Moscatale, Moscatele, Negretta, Nerino, Nerino Sanvicetro, Niella, Nielluccia, Nielluccio, Niellucciu, Pigniuolo Rosso, Pignolo, Pignolo Rosso, Pignuolo, Plant Romain, Primaticcio, Prugnolino Dolce, Prugnolo, Prugnolo Di Montepulciano, Prugnolo Dolce, Prugnolo Gentile, Prugnolo Gentile Di Montepulciano, Prugnolo Rosso, San Gioveto Grosso, San Montanino, San Quioveto, San Roveto, San Zoveto, Sancivetro, Sangineto, Sangiogheto, Sangiovese Crni, Sangiovese Dal Cannello Lungo, Sangiovese Dal Cannello Lungo Di Predappio, Sangiovese Di Lamole, Sangiovese Di Romagna, Sangiovese Dolce, Sangiovese Elba, Sangiovese Gentile, Sangiovese Grosso, Sangiovese Nostrano, Sangiovese Piccolo, Sangiovese Piccolo Precoce, Sangiovese Romagnolo, Sangiovese Toscano, Sangiovete, Sangioveto, Sangioveto Dell'Elba, Sangioveto Dolce, Sangioveto Grosso, Sangioveto Montanino, Sanvincetro, Sanxhoveze, Sanzoveto, Tabernello, Tignolo, Tignolo Sointovese, Tipsa, Toustain, Uva Abruzzi, Uva Canina, Uvetta. As such it best suited to growing in more northern climates. Pinot noir ( French: [pino nwa?] Agostenga blanc, Agostina, Agostinga, Aostenga, Augustina, Augusttraube, Bernarde (in the Valais region), Bernarde nel Vallese, Bernardine, Bianca Capella, Bianca Capello, Blanc Commun, Blanc de La Salle, Blanc de Morgex, Blanc du Valdigne, Blanc Gros, Blanc Petit, Cibebo bianco, Daniela, Danijela, Early Green Madeira, Frueher Leipziger, Giruelo, Gros blanc, Hedvabne Zlute, Hodvabne Zelene, Hodvabne Zlte, Kienzheimer, Kilianer, Legiruela (in the province of vila in Castilla y Len), Leipziger Frueh, Lugliatica verde, Luglienca bianca, Lyany Mello, Maddalena Salomon, Madeleine Alice, Madeleine Alice Salomon, Malvasia Belaia, Malvasier Frueh weiss, Malvaziya Belaya, Perltraube, Petit blanc, Plant de la Salle, Precoce de Kientzheim, Prie, Prie bianco, Rabolina weiss, Raisin d'Aout, Rosinentraube, Seidentraube Gruen, Uva Agostina, Uva d'Agosto, Uva Luce, Vert Precoce de Madere, Weisswaelscher and Zibebe weiss. Berlou blanc, Blanquette, Blanquette du Frontonnais, Blanquette du Gard, Blanquette menue, Bourbojlanc, Bourboulenco, Bourbouleng, Bourboulenque, Bourbounenco, Burbulen, Clairette dore Paulhan, Clairette grains ronds, Clairette blanche, Clairette dore, Clairette grosse, Clairette rousse, Clairette rousse du Var, Doucillon, Frappad, Grosse Clairette, Malvoisie, Malvoisie la Clape, Mourterille, Ondenc, Picardan, Roussaou, Roussette, Roussette du Vaucluse. Aspiran Bouchet, Aspiran Bouson, Grand Noir De Laques, Spigamonti. Hybrides were developed to have superior hardiness and disease resistant. Developed by Elmer Swenson in mid-late 80 and never released with a name. Albana a Grappo Longo, Albana a Grappolo Fitto, Albana a Grappolo Lungo, Albana a Grappolo Rado o Gentile, Albana dell'Istria (? Bianca Fernanda, Corteis, Cortese Bianca, Cortese Bianco, Cortese d'Asti, Cortese dell'Astigliano, Courteis, Cortesi, Courteisa, Fernanda Bianca, and Raverusto. Asporombola, Asprorobola, Asprorompola, Robbola, Robola Aspri, Robola Kerini, Rombola, Rombola Aspri and Rompola. D'Oro, Decanico, Dorana di Venetia, Garganega Comune, Garganega di Gambellara, Garganega Gentile, Garganega Grossa, Garganega Piramidale, Garganega Veronese, Gracanico Dorato, Grecani, Grecanico, Grecanico Bianco, Grecanico Dorato, Grecanicu Biancu, Grecanio, Greccanico, Lizzara, Malvasia de Manresa, Ora, Oro, Ostesa, Ostesona, and Recanicu. It was named after the French marshal Ferdinand Foch (1851-1929), who played an important role in the negotiation of the armistice terms during the closing of the First World War .
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